CONTESTS

The California Milk Advisory Board sponsors various culinary events, contests, and competitions that challenge some of America’s most innovative chefs to craft winning, dairy-centric recipes.

Explore our Competitions

Real California Pizza Contest 2025 logo showcasing vibrant design and bold typography.

REAL CHAMPIONS WIN WITH REAL CALIFORNIA CHEESE

The 2025 Real California Pizza Contest is almost here! Chefs can submit pizza recipes starting March 20, 2025. Twelve finalists will get an all-expense paid trip to Napa, Calif. To compete for $30,000 in cash prizes.
Rcpc Cheese
Mozarella Madness Logo With Border

Winners Named in 2024 Great Mozzarella Showdown

The top recipes in the first cook off contest featuring  Mozzarella cheese in global handhelds and appetizers.  innovative dishes showcased both Fresh Mozzarella and Low Moisture Mozzarella
Mozz Showdown Cheese
Toc Logo

Tournament of Champions Pizza Contest Winners NameD

Pizza champions from the past five years, competed in the 2023 Tournament of Champions. Winner Chef Leah Scurto received a trip to compete at the 2024 Caputo Cup in Naples, Italy. Check out the pizzas that showcased Real California Mozzarella and Artisan Cheeses.
Toc Cheese
Cmab Cheese & Mac logo

Innovative Recipes for a Classic Comfort Food

Professional chefs from across the country developed creative Cheese & Mac recipes  highlighting Real California cheese and dairy products. Six finalist recipes, offered new  takes on this traditional favorite,, ideal for any restaurant menu.
Cheese And Mac Cheese
Cal Mex Logo Final

California’s Hispanic-Style Cheeses Shine in Mexican Cuisine Cook-Off

The Cal-Mex Invitational is a culinary competition for foodservice that celebrates the fusion of Real California cheeses and Mexican cuisine with exciting new appetizers, entrées, and desserts. Check out these award-winning recipes.
Cal Mex Cheese
Cmab Global Flavors Final

California Cheeses Bring Out the Best in this Italian Cuisine Cook Off

The Global Flavors Culinary Competition featured Real California cheeses and dairy products in Italian dishes. The Winners  included appetizer, entrée, and dessert recipes. All  showcased the best of California, .
Global Cheese
Cadairy Go

Foodservice Innovation on the Go

The California Dairy-to-Go competition challenged professional chefs to create new, creative “to-go” or delivery-focused dishes highlighting Real California cheeses and dairy products. Discover creative entrées, hand-helds, and more. 
Dairy Go Cheese

DISCOVER SIGNATURE RECIPES

Our culinary competitions highlight some of the most creative, interesting and on-trend uses for cheese and dairy. Each recipe book features award winners and finalist submissions, providing inspiration for your menus – powered by Real California dairy.

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Contact Us

Contact Us
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California Milk Advisory Board
2156 W. Grant Line Road, Suite 100
Tracy, CA 95377
(209) 883-6455
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