RECIPES

INGREDIENTS:

Sm   Med   Lg     Unit         Ingredient

1        1        2      Shots       Espresso

3       4        5      Pumps     Vanilla Syrup

6       8        12    Ounces    Real California Lactose-Free Milk

2       2         2     Ounces    Real California Lactose-Free Cold Foam*

Ice Cubes

Garnish
Cocoa

PER ORDER:

1 Cup

DIRECTIONS:

1. Add espresso to cup.
2. Add vanilla syrup.
3. Add hot, steamed milk or cold milk, then ice.
4. Top with cold foam.
5. Garnish with dusting of cocoa.

*Real California Lactose-Free Cold Foam
Ingredients
32 ounces Real California Lactose-Free Milk
4 ounces Sugar

Pour milk into measuring pitcher and add sugar. Blend on low setting for 25-30 seconds until the consistency resembles wet paint.

Recipe courtesy of Frank La, founder of Be Bright Coffee and 2024 U.S. Barista Champion

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