The Dessert finalists for the 2022
Cal-Mex Invitational
Marco Colin
Recipe: Winter Corn
Description: Featuring Pan de Elote, a traditional Mexican sweet cake made with fresh corn, this dessert is topped with ice cream made with California queso fresco and drizzled with a rich, buttery caramel sauce.
Featured Cheeses:
- Queso Fresco
Manny Barella
Recipe: Carlota de Limon
Description: Carlota de Limon delivers a refreshing, sweet flavor profile by pairing the taste of fresh limes with Real California Requeson, heavy cream, cream cheese, and vanilla, with a Maria cookie added to pack a subtle, yet signature crunch.
Featured Cheeses:
- Requeson
- Cream Cheese